On Let’s Eat Kitchen, Stephanie shows us how she barbecues in her own home while adding some unique flavors with Mccormick.

Who knew SM City Fairview had some of the most unique Japanese and Korean concept restaurants? Stephanie heads there to try them out.

Spanky creates his own salad with the wide array of ingredients at Juju Eats while keeping in mind proper proportions so it’s still healthy.

What’s so good about gin and tonic that people still love it despite the new varieties in beverages? And what’s the perfect pizza to pair it with? Spanky has the answers!

One of the coolest places and bars in Metro Manila is quite literally on Fyre. Get to know this latest addition to Poblacion’s dining scene in this segment, featuring the talented chef Kel Zaguirre!

What exactly is the ketogenic diet? Find out as we delve into this latest diet development with chef Dimchee Nunez of Healthy Foodie Manila and Ketogenic Manila!

You can really tell when people take the culinary craft of cooking a steak so seriously and that’s what Stephanie finds at Elbert’s Steak Room