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Let’s Eat

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Lets Eat

Let’s Eat at Shangri-La Plaza

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There’s always something new at Shangri-La Plaza! Spanky goes around the luxurious mall to have a taste of some of its best culinary offers. For more videos please visit: http://tv.philstar.com/

Feast With Me: Or How To Whip Up a Noodle Bowl Salad with Nix Alanon

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In this week’s FEAST WITH ME, join Stephanie Zubiri-Crespi as she whips up a Noodle Bowl Salad with her good friend, interior designer Nix Alanon!

Lets Eat

Stephanie shares her Wine Story

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Go on a wine journey with Stephanie as she seeks to discover the perfect wine pairings for food only to find out that may not be the case–maybe it’s better to have wine alone?

Remembering Anthony Bourdain with the Lechon Diva

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Due to a mental health illness, the international cooking legend has unfortunately passed away at the age of 81. However, his legacy still remains among chefs and food enthusiasts alike in the world that in this segment, we feature the Lechon Diva’s accomplishments in life, where she highlights the time when she got the opportunity […]

Feast With Me: Shitake and Chicken Noodle Soup with Sarah Black

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After coming back from a long India trip, photographer, Sarah Black, joins us in a Feast With Me episode where she learns how to cook Shitake and Chicken Noodle Soup from our very own, Stephanie Zubiri-Crespi!

Feast With Me: Seared Scallops and Lardons Salad Recipe with Charles Tiu

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How can the basketball coach analyst, Charles Tiu, take a break from his very busy schedule? Watch as Stephanie Zubiri- Crespi asks Charles Tiu some quick-fire questions after cooking up a Seared Scallops and Lardons Salad!

Extra Virgin’s Cannoli

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A cannoli is a very hard recipe to cook in the Philippines. But with the powerful hands of Extra Virgin’s chefs, the deeply loved Italian pastry in the West is now readily available in our country.

Keep the Flame Alive

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Where can you spend the perfect date that doesn’t require cuteness to be yummy? Our very own, Spanky, personally picks the Flame restaurant! Watch this to know why!

Wonder Mom’s Lasagna

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Making lasagna is neither easy nor quick; it requires hardwork, dedication and consistency. But for this mom-turned-entrepreneur, it doesn’t matter as long as her children, and now her customers, can taste the product of her love and passion.

The Best of Boracay

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As much as we just want to leave everything behind and travel to Boracay, it is undeniable that there will always be barriers for us to go like work, school, family and lack of money. Luckily, the opening of The Best of Boracay at Century City Mall can let us have a taste of Boracay […]

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